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Hawaiian BBQ Pizza

Hawaiian BBQ Pizza: Your New Favorite Homemade Delight

This Hawaiian BBQ Pizza combines smoky BBQ, sweet pineapple, and crispy bacon for a delightful, easy dinner.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Hawaiian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 unit Pizza Dough Store-bought or homemade
  • 1 tablespoon Olive Oil For brushing
For the Toppings
  • 1 cup BBQ Sauce Tangy and smoky flavor
  • 2 cups Mozzarella Cheese Shredded
  • 1 cup Cubed Ham
  • 1 cup Cooked Bacon Crispy
  • 1 cup Pineapple Tidbits Juicy and sweet
  • 1/2 cup Red Onion Chopped
  • 1/4 cup Cilantro Freshly chopped
  • 1 teaspoon Red Pepper Flakes Optional

Equipment

  • Oven
  • Pizza Pan
  • Floured Surface

Method
 

Step-by-Step Instructions
  1. Roll out your pizza dough into a 14-inch circle on a floured surface.
  2. Set your oven to 450°F (232°C) to achieve that crispy, golden crust.
  3. Brush the crust with olive oil and dock the surface with a fork.
  4. Spread a generous layer of BBQ sauce over the crust.
  5. Evenly distribute the cubed ham, crispy bacon, and sweet pineapple tidbits over the BBQ sauce and cheese.
  6. Carefully place the assembled pizza back into the oven and bake for an additional 7–10 minutes.
  7. Once baked, remove the pizza from the oven and let it cool for about 5 minutes.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 36gProtein: 15gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 6gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

For extra crispiness, pre-bake the dough a couple of minutes longer. Use high-quality BBQ sauce for the best flavor.

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