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Cherry Pie Bites

Cherry Pie Bites: Quick, Crispy Treats for Sweet Cravings

These Cherry Pie Bites are quick and easy, capturing the nostalgic flavor of traditional cherry pie in delightful bite-sized treats.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Crescent Roll Dough Perfect for quick assembly and adds that flaky texture.
For the Filling
  • 1 can Cherry Pie Filling Gives you that sweet and tangy cherry flavor; homemade can elevate the taste!
  • 4 oz Cream Cheese Optional; adds creaminess, similar to cheesecake texture.
For the Glaze
  • 1 cup Powdered Sugar Essential for that sweet glaze; adjust based on your desired sweetness level.
  • 1 tsp Vanilla Extract A key flavor that enhances the overall taste.
For the Topping
  • 2 tbsp Butter Brush on top for richness and beautiful browning.
  • 2 tbsp Coarse Sugar Optional; for added crunch and sparkle on the top of your bites.
For the Optional Glaze
  • 1 cup Powdered Sugar Mix with milk to create a drizzleable glaze.
  • 2 tbsp Milk Adjust thickness to your liking.

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • parchment paper

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract. Blend until smooth and creamy, about 2-3 minutes.
  3. Unroll the crescent roll dough and separate it into triangles. Place a small amount of cream cheese mixture and 1-2 cherries in the center of each triangle. Fold and seal the edges.
  4. Arrange the bites on the baking sheet. Brush the tops with melted butter and sprinkle coarse sugar, if desired. Bake for 10 to 12 minutes until golden brown.
  5. Allow bites to cool for a few minutes. If making a glaze, mix powdered sugar and milk until smooth, then drizzle over warm bites.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 30mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to 2 days or in the fridge for 5 days. Freeze for up to 2 months.

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