Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine ¼ cup of pink lemonade mix with 1 cup of cold heavy whipping cream. Using an electric mixer on high speed, whip the mixture for 2-3 minutes until stiff peaks form.
- In two tall glasses, mix 1 tablespoon of pink lemonade mix with ¾ cup of cold water. Stir well until the mix is fully dissolved, which should take about 1 minute.
- Add ice to each glass until they are roughly two-thirds full.
- Spoon the whipped cream generously over the lemonade in each glass.
- Serve your Whipped Pink Lemonade immediately for the best experience.
Nutrition
Notes
Chill ingredients for best results, and serve immediately for optimal texture.
