Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by prepping your ingredients: mince garlic, dice onion, halve cherry tomatoes, and chop spinach.
- In a large skillet, heat olive oil over medium heat until shimmering.
- Add minced garlic and diced onion, sauté for 2-3 minutes until onion is translucent.
- Stir in cherry tomatoes and spinach, cook for another 2-3 minutes until spinach wilts.
- Add the Lobster Bisque Pasta, toss gently to combine, and heat through for 3-4 minutes.
- Squeeze lemon juice over the mixture and season with salt and pepper to taste.
- Plate the pasta, garnish with parsley and Parmesan cheese, and serve warm.
Nutrition
Notes
Use fresh ingredients for the best flavor and consider adding a splash of white wine while sautéing for a gourmet twist.
