Start by gathering all your ingredients on the kitchen counter. Rinse the raspberries under cold water and slice the peach into wedges after removing the pit. Peel and break the banana into chunks.

In a blender, combine the fresh raspberries, sliced peaches, banana chunks, and yogurt. Pour in your choice of milk until the ingredients are well-covered. Blend on high for about 30 seconds.

If you like a touch of sweetness, add honey or maple syrup. Start with a small amount, blend for 10 seconds, and taste the mixture to adjust sweetness if necessary.

For a frosty treat, add a handful of ice cubes and blend on high for another 20-30 seconds until smooth and creamy.

Pour the smoothie into glasses and garnish with leftover fruit or a sprig of mint. Enjoy immediately.