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Tiramisu Brownies Recipe

Irresistible Tiramisu Brownies Recipe for Coffee Lovers

This Tiramisu Brownies Recipe blends fudgy brownies with creamy tiramisu, deliciously satisfying coffee lovers.
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Prep Time 30 minutes
Cook Time 30 minutes
Chill Time 2 hours
Total Time 3 hours
Servings: 16 slices
Course: Desserts
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownie Base
  • 8 ounces Dark Chocolate Can use semi-sweet for a sweeter option.
  • ½ cup Unsalted Butter Swap for coconut oil for a dairy-free treat.
  • 1 cup Granulated Sugar
  • ½ cup All-Purpose Flour
  • 3 large Eggs
For the Mascarpone Layer
  • 1 cup Mascarpone Cheese Can substitute with cream cheese.
  • 1 tablespoon Espresso (or Espresso Powder) Or use strongly brewed coffee.
  • 2 tablespoons Granulated Sugar
  • to taste Coffee Liqueur Optional for extra flavor.
  • to taste Cocoa Powder For dusting on top.

Equipment

  • Medium saucepan
  • Electric mixer
  • 9x9-inch baking pan
  • Spatula
  • Fine sieve

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Melt together dark chocolate and unsalted butter over low heat, stirring until smooth.
  2. Remove from heat and mix in granulated sugar until fully combined.
  3. Whisk in eggs one at a time, mixing until smooth.
  4. Fold in all-purpose flour gently, then pour batter into a greased baking pan.
  5. Bake for 25–30 minutes until set top. Let cool for 15 minutes.
  6. In a bowl, combine mascarpone, espresso, and sugar. Blend until smooth and creamy.
  7. Spread the mascarpone mixture evenly over the cooled brownie base.
  8. Dust cocoa powder over the mascarpone layer.
  9. Refrigerate for at least 2 hours before slicing into squares.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 25gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 15gVitamin A: 300IUCalcium: 50mgIron: 2mg

Notes

For best results, refrigerate brownies for at least 2 hours to enhance flavor.

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