Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by pouring the frozen orange juice concentrate into a blender. Blend on medium speed for about 30 seconds until smooth and creamy.
- Add the crushed ice along with honey or sugar to the blender. Blend on high for another 30-45 seconds until thick and frosty.
- Gently fold in the Cool Whip to the blended mixture. Blend on low for about 15 seconds until combined.
- Taste your mixture. If sweeter, add more honey or sugar and blend again. If too thin, incorporate more crushed ice.
- Transfer into dessert cups for serving. Optionally use a piping bag for presentation. Serve immediately.
Nutrition
Notes
Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 1 week.
