Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine yogurt, peanut butter, and sweetener until smooth and creamy.
- Optional: Stir in mini chocolate chips for added texture.
- Drop dollops of the mixture onto a parchment-lined tray and press in popsicle sticks.
- Optional: Sprinkle chopped peanuts on top before freezing.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip each bar in melted chocolate and let excess drip off.
- Return to freezer until chocolate is set.
- Serve cold and enjoy!
Nutrition
Notes
Store bars in an airtight container in the fridge for up to 3 days or in the freezer for up to a month. Best enjoyed straight from the freezer.
