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Peach Simple Syrup

Elevate Your Drinks with Homemade Peach Simple Syrup

This Peach Simple Syrup transforms drinks with a sweet, refreshing flavor that's perfect for summer.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings: 8 ounces
Course: Drinks
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Syrup
  • 2 cups frozen peaches Using frozen ensures peak ripeness.
  • 1 cup granulated sugar Can substitute with sugar alternative.
  • 1 cup water No substitutions necessary.

Equipment

  • small saucepan
  • fine mesh sieve
  • bottle or jar

Method
 

Step-by-Step Instructions
  1. In a small saucepan, combine 2 cups of frozen peaches, 1 cup of granulated sugar, and 1 cup of water. Stir gently to blend the ingredients.
  2. Place the saucepan over medium-low heat, stirring occasionally until it reaches a gentle simmer, about 5 minutes.
  3. Once simmering, reduce heat slightly and simmer for about 10 minutes, stirring occasionally.
  4. Remove from heat and let cool for about 30 minutes at room temperature.
  5. Strain through a fine mesh sieve into a clean bottle or jar, pressing the peaches with a spoon.
  6. Seal the bottle or jar and store in the refrigerator for up to one week.

Nutrition

Serving: 1ounceCalories: 50kcalCarbohydrates: 13gSugar: 12g

Notes

Store in an airtight container in the refrigerator. Freezing in ice cube trays is also an option for longer storage.

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