Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by combining 1 cup of cottage cheese, 1 cup of Greek yogurt, 1 cup of fresh strawberries, and 2 tablespoons of honey in a blender. Blend on high for 1-2 minutes until the mixture is smooth and creamy.
- Once blended, taste the Strawberry Cottage Cheese Mousse for sweetness. Add more honey or maple syrup if desired, blending for an additional 10-15 seconds to incorporate.
- Transfer the mousse into serving bowls or a larger dish. Cover with plastic wrap and place in the refrigerator for at least 10 minutes to firm up.
- Remove your chilled mousse from the refrigerator. Top with additional fresh strawberries, chopped nuts, or cocoa powder if desired.
Nutrition
Notes
Blend smoothly and allow the mousse to chill for at least 10 minutes for the best flavor and texture. Customize with various fruits and flavors as you prefer.
