Ingredients
Equipment
Method
Step-by-Step Instructions for Strawberry Brownies
- Prepare Strawberry Puree: Wash and chop fresh strawberries, blend until smooth, cook in saucepan over medium heat for about 20 minutes.
- Mix Brownie Batter: Melt butter and white chocolate in a bowl, then whisk in sugar and strawberry puree followed by egg and egg yolks.
- Add Dry Ingredients: Gently fold in flour and salt, being careful not to overmix.
- Bake: Preheat oven to 350°F, grease and line the baking pan, pour batter and bake for 35-40 minutes.
- Prepare Strawberry Ganache: Heat cream, add remaining puree, pour over white chocolate and stir until smooth.
- Finish and Serve: Pour ganache over brownies, let set before slicing and enjoy.
Nutrition
Notes
For even better flavor, serve with freeze-dried strawberry powder or ice cream.
