Club Sandwich Pasta Salad: A Creamy, Hearty Delight

A deliciously creamy and hearty salad that combines all the flavors of a classic club sandwich in pasta form.

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Prep Time 15

Cook Time 20

Chill Time 30

Total Time 1 5

Servings: 6 servings

Course: Salads

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Salad

4 cups cooked pasta rotini or penne works well
2 cups cooked chicken breast can swap for turkey
6 strips cooked bacon consider turkey bacon for a lighter option
1 cup cherry tomatoes halved
0.5 cup red onion finely chopped
2 cups romaine lettuce chopped
1 cup cubed toasted bread or croutons

For the Dressing

0.75 cup mayonnaise or Greek yogurt
0.5 cup sour cream reduce or omit for lighter dressing
2 tablespoons Dijon mustard or yellow mustard
2 tablespoons apple cider vinegar or white wine vinegar
to taste salt
to taste black pepper
to taste fresh parsley or chives optional

Equipment

Mixing bowls
Whisk
Large spoon

Method

Step-by-Step Instructions for Club Sandwich Pasta Salad

In a medium mixing bowl, whisk together the mayonnaise, sour cream, Dijon mustard, and apple cider vinegar. Season with salt and pepper.
In a large mixing bowl, combine the cooked pasta, cooked chicken, crumbled bacon, cherry tomatoes, red onion, and romaine lettuce.
Pour the prepared dressing over the pasta salad mixture and gently toss until well coated.
Fold in the cubed toasted bread or croutons right before serving.
Garnish with fresh parsley or chives, if desired, and let it chill for at least 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 20IUVitamin C: 15mgCalcium: 10mgIron: 8mg

Notes

This dish is customizable, and you can experiment with different proteins and vegetables.

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