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Buffalo Chicken Bacon Mozzarella Bombs

Buffalo Chicken Bacon Mozzarella Bombs for Game Day Bliss

Buffalo Chicken Bacon Mozzarella Bombs are a flavorful game day snack combining chicken, mozzarella, and bacon, perfect for entertaining.
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Prep Time 30 minutes
Cook Time 20 minutes
Chilling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 8 bombs
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bombs
  • 1 cup Mozzarella Cheese low-moisture for firmer texture
  • 6 slices Cooked Bacon substitute with turkey bacon for a leaner option
  • 1 lb Ground Chicken can substitute with ground turkey or lean beef
  • 1/2 cup Buffalo Sauce adjust for desired heat
  • 1 tsp Garlic Powder fresh minced garlic can be used
  • 1 tsp Onion Powder fresh onions can be substituted
  • 1 tsp Paprika smoked paprika adds flavor
  • to taste Salt & Black Pepper adjust to your preference
For Coating
  • 1/2 cup Plain Flour gluten-free alternatives can be used
  • 2 large Eggs consider flax or chia eggs for a vegan option
  • 1 cup Breadcrumbs Panko provides extra crunch
For Frying
  • 2 cups Vegetable Oil or Canola Oil olive oil can be used for different flavor

Equipment

  • Large skillet
  • Mixing Bowl
  • Baking Sheet
  • Thermometer

Method
 

Step-by-Step Instructions
  1. Prepare Mozzarella: Cut mozzarella cheese into one-inch cubes and set aside.
    Buffalo Chicken Bacon Mozzarella Bombs
  2. Wrap Cheese: Crumble cooked bacon and wrap each mozzarella piece with bacon, ensuring no cheese is exposed.
    Buffalo Chicken Bacon Mozzarella Bombs
  3. Mix Chicken Filling: Combine ground chicken, garlic powder, onion powder, paprika, salt, black pepper, and half of the buffalo sauce in a bowl.
    Buffalo Chicken Bacon Mozzarella Bombs
  4. Form Bombs: Flatten a handful of chicken mixture, place a wrapped cheese ball at the center, and encase it completely.
    Buffalo Chicken Bacon Mozzarella Bombs
  5. Coat Bombs: Roll bombs in flour, dip in egg wash, then coat with breadcrumbs.
    Buffalo Chicken Bacon Mozzarella Bombs
  6. Cook: Heat oil to 350°F and fry bombs for 5-6 minutes until golden, or bake at 400°F for 18-20 minutes.
    Buffalo Chicken Bacon Mozzarella Bombs
  7. Finish & Serve: Remove from heat, drizzle with remaining buffalo sauce, and serve warm.
    Buffalo Chicken Bacon Mozzarella Bombs

Nutrition

Serving: 1bombCalories: 300kcalCarbohydrates: 20gProtein: 15gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 250mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Ensure mozzarella is fully encased to prevent leaking during cooking. Refrigerate assembled bombs before frying for better shape.

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