Ingredients
Equipment
Method
Step-by-Step Instructions
- Thaw and dry the shrimp thoroughly with paper towels.
- In a bowl, mix shrimp with minced garlic, olive oil, paprika, salt, and black pepper.
- Sprinkle grated Parmesan over the shrimp, tossing to coat evenly.
- Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Arrange the shrimp in a single layer in the air fryer and cook for 8-10 minutes.
- Remove shrimp and serve garnished with parsley and lemon wedges.
Nutrition
Notes
For best results, dry shrimp thoroughly and do not overcrowd the air fryer basket.
